Beer Dip

Recipe Courtesy of Taste of Home

Prep Time:  10 minutes
Total Time:  30 minutes
Serves 12-14
 
Great dip for parties!  So quick & easy to put together.

Ingredients:
(2) 8-ounce packages cream cheese, softened
1 packet ranch dressing mix
1/3 cup beer or non-alcoholic beverage
2 cups shredded cheddar cheese
Pretzels

Directions:
Preheat oven to 325.  In large bowl, blend cream cheese, ranch mix and beer with electric mixer until smooth.   Fold in 1 cup shredded cheddar.

Pour into pie plate and top with remaining cheese.

Bake for 20 minutes or until bubbly.  Serve with pretzels for dipping.