Thursday, March 8, 2012

Chinese-Style Chicken

Recipe Courtesy of Campbells Kitchen

Prep Time   10 minutes
Total Time   20 minutes
Serves 4

This meal is quick, easy and tasty!  It can literally be on the table in 20 minutes!



1 lb boneless chicken breast, cut into 1 inch pieces
1 green pepper, diced
1 head broccoli, chopped into small pieces
1 (12 oz) jar chicken gravy
1 tablespoon soy sauce
1/2 teaspoon ground ginger
2 cups cooked jasmine rice

Cook rice according to package directions.
Place a small amount of oil in large skillet.  Brown chicken and remove from pan.
Add pepper and broccoli and saute until crisp tender.  Add chicken back to pan.
Add soy sauce, ginger and gravy and continue heating for 10 minutes.

Serve over rice.

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